200 E. Main Street Branson, MO 65616
Local: 417-243-3433

Overview

• 28 Day Aged Corn Fed Midwest Beef

• Fresh Seafood flown in from Hawaii 3 times a week! Chef selects the freshest seafood from the auctions of Oahu, Hawaii and around the world. When the selection is made the fish will arrive in house no more than 24 hours from the time it was ordered.

• Heritage Missouri Pork

• Locally Grown Produce

• Signature House Made Desserts•

1600° Infrared Oven – An extremely hot oven which quickly sears the outside and produces a more tender steak, due to the speed of cooking.

• 5 Distinctive Steak Knives 

• Complimentary Valet Parking

 

Breakfast: 6:30am - 11:00am

Lunch: 11:00am - 2:30pm

Dinner: 5:00pm - 10:00pm

Amenities

Area:Historic Downtown Branson/Branson Landing
Facility Amenities:Full Bar, Reservations Accepted
General Information:Hours of Operation: 6:30am - 10:00pm
Meals Served:Breakfast, Dinner, Lunch