Business Profile

Fruitcake and Jelly Kitchen at College of the Ozarks

Temporarily Closed
100 Opportunity Ave, Point Lookout, MO 65726
Local: (417) 334-6411 Alternate: (417) 690-3395
Hollister
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The Fruitcake and Jelly Kitchen produces more than 25,000 fruitcakes and more than 45,000 fruit-spreads and apple butters a year. Stop by to talk to our student workers and try a free sample of our fruit-spread flavors and fruitcakes. The Fruitcake and Jelly Kitchen is open 9 am to 5 pm Mon-Sat.